Introduction to HACCP Level 2

Introduction to HACCP Level 2 E-learning Course - Compass HSC - Lancashire H&S Consultant

HACCP stands for Hazard Analysis and Critical Control Point. It is an internationally recognised food safety management system that is used to identify, evaluate and control hazards which are significant for food safety.

Rather than being a reactive system, HACCP is pro-active. The focus is on prevention of hazards rather than relying mainly on end-product testing.

This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It’ll show you how to determine control points and how to avoid cross-contamination in the food chain. It will also cover some of the control measures that can be taken along with how to address a problem is a critical limit is breached.

Towards the end of the course, all this will be brought together by taking you step by step through the implementation of HACCP and see how the 7 principles of HACCP are integrated into the whole process.

Course Cost

£15 + VAT

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Discounts for bulk purchases:

10% discount on 10+ Courses
20% discount on 50+ Courses

Group Bookings

80 minute course

This is based on the amount of video content.

R

RoSPA & CPD Approved

All-Inclusive Course Cost

No hidden charges – the price includes all that you need to pass, including the assessment and certificate.

Course Summary Video

 

 

Introduction to HACCP Level 2 E-Learning Course

Course Cost

£15 + VAT

Take this course

Check out our bundle packs

20% discount
50+ Courses

Course Bundles

RoSPA & CPD Approved
Compass HSC - ROSPA Certified Elearning Courses - Lancashire Health & Safety Consultancy
Compass HSC - CPD Certified Elearning Courses - Lancashire Health & Safety Consultancy

Course Modules

No. Module Name Pass Mark %
1

Key Definitions

70
2 Microbiological Hazards and Controls 70
3 Chemical Hazards and Controls 70
4 Allergens and Avoiding Cross-Contamination 70
5 Physical Hazards and Controls 70
6 Prerequisite Programmes 70
7 Implementation of HACCP 70
8 The 7 Principles of Hazard Control in Practice 70

Why Choose Compass HSC!

Our fully-approved, interactive-video eLearning courses are perfect for gaining qualifications for you and your employees. We can deliver all the eLearning you need to help your business prosper.

Our engaging courses can be taken at any time, in any place and on any device. All courses are approved and priced to offer the best possible value to your business.

Try our online training for FREE!

Click here for a free trial. Once you have seen what we have to offer, don’t hesitate to get in touch and we will be happy to get you set up with your eLearning solution.

For further details, or a group quote, please do not hesitate to contact me

Contact Compass HSC

A Lancashire based Health & Safety Consultancy

Compass HSC Logo - Lancashire based Health and Safety Consultancy

37 Madison Heights,
Coopers Row,
Cypress Point,
Lytham St Annes,
Lancashire
FY8 4UD